食材
調整用量
2lbcornish hen or chicken
—Onion
—Carrot
—Celery
—Extra virgin olive oil or butter
步驟
01
Optional: Dry brine or wet brine the day prior. If wet brined, leave uncovered in the fridge for at least 8 hours after brining.
02
Chop the vegetables and spread them over the roasting pan.
03
Season everything including the chicken and give it a splash of olive oil or butter.
04
Truss the chicken and put it on top of the vegetables.
05
Convection roast at 400°F for 25-30 minutes per lb.
06
Rest 30 minutes.
