Shacha Beef 沙茶牛肉建立者 @big38Beef開始烹飪食材11 項調整用量1×330g(0.75lb) Beef round stir fry—Convolvulus or water spinach 空心葉2thai pepper3garlicMarinade/sauce80gShacha sauce 沙茶醬20gshaoxing wine30goyster sauce10gsoy sauce8gblack vinegar10gsugar2gsalt加入 11 項到清單步驟01Marinate the beef at least 20 minutes.02Sauté garlic and thai pepper.03Add in the beef, sear then set aside.04Sauté convolvulus until almost ready.05Add beef back and sauté everything together.