Kung Pao Chicken 宮保雞丁

created by @big38

Ingredients

17 items

Scale recipe

—Chicken

—Dried chili pepper

3green onion

4garlic

3slicesginger

2Thai pepper

Marinade

1egg

30gsoy sauce

100gwater

16gpotato starch

Sauce

10gsugar

12gblack vinegar

32gsoy sauce

16goyster sauce

32grice wine

6gsesame oil

—TT sichuan pepper

01

Marinate chicken for at least 30min or overnight.

02

Sear the chicken then set aside.

03

Fry chili pepper, green onion, garlic, ginger a few minutes in oil.

04

Add chicken then the sauce. Sauté everything together.