Ingredients
11 itemsScale recipe
330g(0.75lb) Beef round stir fry
—Convolvulus or water spinach 空心葉
2thai pepper
3garlic
Marinade/sauce
80gShacha sauce 沙茶醬
20gshaoxing wine
30goyster sauce
10gsoy sauce
8gblack vinegar
10gsugar
2gsalt
Directions
01
Marinate the beef at least 20min.
02
Sauté garlic and thai pepper.
03
Add in the beef, sear then set aside.
04
Sauté convolvulus until almost ready.
05
Add beef back and sauté everything together.
