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Beef

Black Pepper Beef 黑胡椒牛柳

创建者 @big38

Black Pepper Beef 黑胡椒牛柳

食材

11 项
调整用量
1lbhanger steak
—Onion
Sauce
15ggarlic (4)
30grice wine
50gwater
20goyster sauce
15gsoy sauce
15gsugar
8gblack pepper
2gsalt
3gpotato starch

步骤

01

Sear the beef (rare to medium rare) then set aside.

02

Sear onions and any other vegetables.

03

Add beef back and sauce, sauté everything together.

步骤 3 照片 1
步骤 3 照片 2
步骤 3 照片 3
步骤 3 照片 4
步骤 3 照片 5
步骤 3 照片 6

备注

This dish typical uses something like flank or skirt. Hanger steak works particularly well for this dish in my opinion. Texturally bouncy, not too lean, got just the right kind of bite. You don’t need baking soda here.